Bratwurst Nutrition Facts
6 varieties — data from USDA FoodData Central. • Category: Sausages and Luncheon Meats
All Bratwurst Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Bratwurst, beef and pork, smoked | 297 | 12.2g | 26.3g | 2g | 0g | 848mg | 7mg | 1mg | 0mg | 283mg |
| Bratwurst, chicken, cooked | 176 | 19.4g | 10.4g | 0g | 0g | 72mg | 11mg | 0.9mg | 2mg | 211mg |
| Bratwurst, pork, beef and turkey, lite, smoked | 186 | 14.5g | 13.5g | 1.6g | 0g | 982mg | 14mg | 0.9mg | 0mg | 246mg |
| Bratwurst, pork, beef, link | 323 | 14.3g | 27.8g | 3g | 0g | 1112mg | 48mg | 1mg | 0mg | 281mg |
| Bratwurst, pork, cooked | 333 | 13.7g | 29.2g | 2.9g | 0g | 846mg | 28mg | 0.5mg | 0mg | 348mg |
| Bratwurst, veal, cooked | 341 | 14g | 31.7g | 0g | 0g | 60mg | 11mg | 0.7mg | 0mg | 231mg |
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