Wonderful Cinnamon Rolls
Sweet, cinnamon-spiced rolls with a crunchy pecan topping and creamy glaze, perfect for breakfast or brunch gatherings, appealing to all who enjoy warm, comforting pastries.
Ingredients
Instructions
- Grease a Bundt pan.
- Place the package of frozen rolls in the prepared pan.
- Mix brown sugar, vanilla pudding, pecans, and cinnamon; sprinkle this mixture evenly over the rolls.
- Pour melted butter over the top of the rolls and toppings.
- Let the rolls set overnight or for about 7 hours to rise and absorb flavors.
- Bake at 325°F (163°C) for 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
900
kcal
45% DV
Protein
Fat
Carbs
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).