Yukon Party Spread
A creamy, flavorful salmon spread with a hint of horseradish and lemon, perfect for appetizers or dips, suited for gatherings and seafood lovers.
Ingredients
Instructions
- Combine the drained, flaked salmon, softened cream cheese, lemon juice, snipped parsley, prepared horseradish, grated onion, liquid smoke, and salt in a mixing bowl.
- Mix thoroughly until well blended.
- Chill the mixture for several hours before serving.
Tips & Substitutions
For a creamier consistency, consider using mascarpone cheese instead of cream cheese. If you prefer a milder flavor, reduce the horseradish or substitute with a dash of hot sauce. Fresh herbs like dill or chives can be used in place of parsley for a different taste. This spread can be served with crackers or vegetables, making it a great addition to any appetizer platter.
Serving Suggestions
Serve this Yukon Party Spread with an assortment of crackers or fresh vegetable sticks for dipping. It also pairs beautifully with your favorite seafood recipes, or as a topping on toasted baguette slices. For a complete appetizer platter, consider adding other spreads like the Crab Cocktail Cracker Dip and some cheese selections to enhance your gathering.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the best texture, avoid freezing the spread, as cream cheese can separate when thawed. If needed, serve chilled directly from the fridge for the best flavor and consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Yukon Party Spread contains roughly 179 calories, with 11g protein, 28g carbohydrates, and 5g fat. It is an excellent source of iron (92% of the Daily Value), vitamin C (51% of the Daily Value), and potassium (46% of the Daily Value). It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh salmon instead of canned?
Yes, you can use cooked fresh salmon in this recipe. Just ensure it is fully cooked and flaked properly. This adds a fresher taste to the spread but requires additional prep time compared to using canned salmon.
How long can this spread be kept in the fridge?
The Yukon Party Spread can be stored in the refrigerator for up to three days. Make sure to keep it in an airtight container to maintain its freshness and flavor. If it starts to change in texture or smell, it's best to discard it.
Can I make this spread ahead of time?
Absolutely! In fact, making it a day in advance allows the flavors to meld together beautifully. Just cover it well and refrigerate, then serve it chilled. This makes it an excellent choice for parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).