Yummy Buffet Potatoes
Creamy and cheesy buffet potatoes with hash browns, sour cream, cheese, and chives, perfect for family gatherings or potlucks, offering comforting flavors in every bite.
Ingredients
Instructions
- Thaw the frozen hash brown potatoes.
- Combine all ingredients—thawed potatoes, sour cream, grated cheese, cream of chicken soups, dried chives, and melted margarine—in a large bowl.
- Pour the mixture into a greased baking dish.
- Bake in a preheated oven at 350°F (175°C) for 1 hour until hot and bubbly.
Nutrition & Diet Analysis (per serving)
418
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).