Zeta'S Favorite Dog Treats
Delightful homemade dog treats with hearty oatmeal, cornmeal, and savory flavors. Perfect for rewarding your furry friend with wholesome, baked goodies they'll love.
Ingredients
Instructions
- In a large bowl, pour boiling water over oatmeal and margarine. Let stand for 10 minutes.
- Stir in milk, beaten egg, sugar, bouillon granules, and cornmeal.
- Add whole wheat flour, 1 cup at a time, mixing well after each addition.
- Knead in the final 1/2 cup or more of flour to make a stiff dough.
- Continue kneading for 3 to 4 more minutes.
- Pat or roll the dough to 1/2-inch thickness.
- Cut into bone shapes with a dog biscuit cutter and place on a greased baking sheet.
- Bake at 325°F (163°C) for 50 minutes.
Tips & Substitutions
For a different flavor, try substituting chicken or beef broth for the water and bouillon granules. You can also use coconut oil instead of margarine for a healthier option. If the dough is too sticky, add more whole wheat flour gradually until it reaches the desired consistency. Make sure to roll the dough evenly to ensure consistent baking.
Serving Suggestions
These treats can be served as a special reward or training treat for your dog. Pair them with a fresh bowl of water and some playtime! You can also use them as a topping for a homemade dog meal or mix them into a treat jar along with other favorites. They make a healthy alternative to store-bought options.
Storage & Reheating
Store the dog treats in an airtight container at room temperature for up to a week. For longer storage, keep them in the refrigerator for up to two weeks. You can also freeze them in a freezer-safe bag for up to three months. To reheat, simply warm them in the oven at a low temperature for a few minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Zeta'S Favorite Dog Treats contains roughly 851 calories, with 20g protein, 150g carbohydrates, and 22g fat. It is an excellent source of iron (85% of the Daily Value), vitamin A (44% of the Daily Value), and protein (40% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 573mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of flour for this recipe?
Yes, you can experiment with different flours like oat or rice flour, but keep in mind that the texture and flavor may change. Whole wheat flour is recommended for the best results, as it provides the right balance of chewiness and nutrition.
How can I make the treats softer for older dogs?
To make the treats softer, you can reduce the baking time by about 10-15 minutes. Additionally, consider adding more milk to the dough to create a softer texture. Always check for your dog's preference and adjust accordingly.
Are these treats suitable for dogs with allergies?
Always consult your veterinarian if your dog has known allergies. You can modify the recipe by avoiding common allergens like wheat and dairy, using alternative flours and non-dairy milk. It’s important to ensure all ingredients are safe for your specific pet.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).