Zucchini Skillet Supper
A quick and flavorful zucchini skillet featuring tomatoes, mushrooms, and your choice of chicken or ground meat, perfect for a wholesome, family-friendly meal.
Ingredients
Instructions
- Saute the zucchini and onion in a small amount of oil.
- Add the canned tomatoes with juice, drained mushrooms, salt, pepper, and oregano to taste, along with cooked chicken, ground beef, or turkey.
- Simmer just until heated through.
- Serve in soup bowls and sprinkle with Parmesan cheese.
Nutrition & Diet Analysis (per serving)
109
kcal
5% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).