Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)
6 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 470 kcal 61 kcal Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 670% more
Protein 9 g 3.15 g Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 186% more
Carbs 10.5 g 4.8 g Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 119% more
Fat 43.5 g 3.25 g Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 1238% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 24 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 44% more
Calcium 0 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Iron 0.2 mg 0.03 mg Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 567% more
Potassium 206 mg 132 mg Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) has 56% more

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