Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) is high in Phosphorus, Potassium, and Sodium; a good source of protein and Magnesium.

American Indian/Alaska Native Foods

470kcal

Calories

Protein

10.5g

Carbs

43.5g

Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Iron

0.2%

Magnesium

16%

Phosphorus

134%

Potassium

206%

Sodium

24%

Zinc

0.5%

Copper

More American Indian/Alaska Native Foods nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).