Apples, dried, sulfured, stewed, with added sugar vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Apples, dried, sulfured, stewed, with added sugar
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Apples, dried, sulfured, stewed, with added sugar Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 83 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 79% more
Protein 0.2 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 99% more
Carbs 20.73 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 69% more
Fat 0.07 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 99% more
Fiber 1.9 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 82% more
Sodium 19 mg 2 mg Apples, dried, sulfured, stewed, with added sugar has 850% more
Calcium 3 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Iron 0.31 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Vitamin C 0.9 mg 0 mg Apples, dried, sulfured, stewed, with added sugar has 0% more
Potassium 98 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 77% more

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Compare whole food groups for a cleaner, averaged breakdown.