Apples, dried, sulfured, stewed, with added sugar vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Apples, dried, sulfured, stewed, with added sugar
5 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
6 wins
Nutrient Apples, dried, sulfured, stewed, with added sugar Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 83 kcal 90 kcal Sweet potato, cooked, baked in skin, flesh, without salt has 8% more
Protein 0.2 g 2.01 g Sweet potato, cooked, baked in skin, flesh, without salt has 90% more
Carbs 20.73 g 20.71 g Apples, dried, sulfured, stewed, with added sugar has 0% more
Fat 0.07 g 0.15 g Sweet potato, cooked, baked in skin, flesh, without salt has 53% more
Fiber 1.9 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 42% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 19 mg 36 mg Sweet potato, cooked, baked in skin, flesh, without salt has 47% more
Calcium 3 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 92% more
Iron 0.31 mg 0.69 mg Sweet potato, cooked, baked in skin, flesh, without salt has 55% more
Vitamin C 0.9 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 95% more
Potassium 98 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 79% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.