Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program)
5 wins
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Turkey, whole, breast, meat only, cooked, roasted
5 wins
Nutrient Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 59 kcal 147 kcal Turkey, whole, breast, meat only, cooked, roasted has 60% more
Protein 0.27 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 99% more
Carbs 14.06 g 0 g Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) has 0% more
Fat 0.2 g 2.08 g Turkey, whole, breast, meat only, cooked, roasted has 90% more
Fiber 2.3 g 0 g Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) has 0% more
Sugar 10.48 g 0 g Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) has 0% more
Sodium 1 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 99% more
Calcium 6 mg 9 mg Turkey, whole, breast, meat only, cooked, roasted has 33% more
Iron 0.11 mg 0.71 mg Turkey, whole, breast, meat only, cooked, roasted has 85% more
Potassium 104 mg 249 mg Turkey, whole, breast, meat only, cooked, roasted has 58% more

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Compare whole food groups for a cleaner, averaged breakdown.