Apples, raw, without skin, cooked, microwave vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Apples, raw, without skin, cooked, microwave
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
6 wins
Nutrient Apples, raw, without skin, cooked, microwave Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 56 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 57% more
Protein 0.28 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 90% more
Carbs 14.41 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 49% more
Fat 0.42 g 0.28 g Apples, raw, without skin, cooked, microwave has 50% more
Fiber 2.8 g 0.4 g Apples, raw, without skin, cooked, microwave has 600% more
Sugar 11.61 g 0.05 g Apples, raw, without skin, cooked, microwave has 23120% more
Sodium 1 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Calcium 5 mg 10 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 50% more
Iron 0.17 mg 0.2 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 15% more
Vitamin C 0.3 mg 0 mg Apples, raw, without skin, cooked, microwave has 0% more
Potassium 93 mg 35 mg Apples, raw, without skin, cooked, microwave has 166% more

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Compare whole food groups for a cleaner, averaged breakdown.