Bagels, cinnamon-raisin, toasted vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Bagels, cinnamon-raisin, toasted
5 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
6 wins
Nutrient Bagels, cinnamon-raisin, toasted Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 294 kcal 246 kcal Bagels, cinnamon-raisin, toasted has 20% more
Protein 10.6 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 56% more
Carbs 59.3 g 0 g Bagels, cinnamon-raisin, toasted has 0% more
Fat 1.8 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 89% more
Fiber 2.5 g 0 g Bagels, cinnamon-raisin, toasted has 0% more
Sugar 6.43 g 0 g Bagels, cinnamon-raisin, toasted has 0% more
Sodium 370 mg 83 mg Bagels, cinnamon-raisin, toasted has 346% more
Calcium 20 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 23% more
Iron 4.09 mg 2.59 mg Bagels, cinnamon-raisin, toasted has 58% more
Vitamin C 0.6 mg 0 mg Bagels, cinnamon-raisin, toasted has 0% more
Potassium 163 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 51% more

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