Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw
3 wins
🏆
Turkey, whole, breast, meat only, cooked, roasted
5 wins
Nutrient Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 289 kcal 147 kcal Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw has 97% more
Protein 17.67 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 41% more
Carbs 0.12 g 0 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw has 0% more
Fat 24.2 g 2.08 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw has 1063% more
Sodium 56 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 43% more
Calcium 4 mg 9 mg Turkey, whole, breast, meat only, cooked, roasted has 56% more
Iron 1.69 mg 0.71 mg Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw has 138% more
Potassium 0 mg 249 mg Turkey, whole, breast, meat only, cooked, roasted has 100% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.