Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw
3 wins
🏆
Turkey, whole, breast, meat only, cooked, roasted
5 wins
Nutrient Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 392 kcal 147 kcal Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 167% more
Protein 14.58 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 52% more
Carbs 0.14 g 0 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 0% more
Fat 36.98 g 2.08 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 1678% more
Sodium 61 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 38% more
Calcium 4 mg 9 mg Turkey, whole, breast, meat only, cooked, roasted has 56% more
Iron 1.54 mg 0.71 mg Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 117% more
Potassium 0 mg 249 mg Turkey, whole, breast, meat only, cooked, roasted has 100% more

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