Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried
3 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 192 kcal 90 kcal Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried has 113% more
Protein 30.01 g 2.01 g Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried has 1393% more
Carbs 0 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Fat 7.96 g 0.15 g Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried has 5207% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 55 mg 36 mg Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried has 53% more
Calcium 5 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 87% more
Iron 2.95 mg 0.69 mg Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried has 328% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 425 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 11% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.