Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 271 kcal 114 kcal Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled has 138% more
Protein 18.31 g 9.02 g Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled has 103% more
Carbs 3.68 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 81% more
Fat 20.34 g 0.38 g Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled has 5253% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 57 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 76% more
Calcium 5 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 74% more
Iron 2.52 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 24% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 189 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 49% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.