Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 291 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 25% more
Protein 27.03 g 16.89 g Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 60% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 20.28 g 6.9 g Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 194% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 71 mg 2 mg Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 3450% more
Calcium 7 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 87% more
Iron 5.06 mg 4.72 mg Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 7% more
Potassium 286 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 33% more

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Compare whole food groups for a cleaner, averaged breakdown.