Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled
3 wins
🏆
Spinach, raw
8 wins
Nutrient Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled Spinach, raw Difference
Calories 285 kcal 23 kcal Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled has 1139% more
Protein 24.91 g 2.86 g Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled has 771% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 19.79 g 0.39 g Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled has 4974% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 64 mg 79 mg Spinach, raw has 19% more
Calcium 13 mg 99 mg Spinach, raw has 87% more
Iron 2.3 mg 2.71 mg Spinach, raw has 15% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 344 mg 558 mg Spinach, raw has 38% more

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Compare whole food groups for a cleaner, averaged breakdown.