Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled
5 wins
🏆
Quinoa, cooked
5 wins
Nutrient Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled Quinoa, cooked Difference
Calories 188 kcal 120 kcal Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 57% more
Protein 30.87 g 4.4 g Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 602% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 6.22 g 1.92 g Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 224% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 66 mg 7 mg Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 843% more
Calcium 22 mg 17 mg Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 29% more
Iron 1.91 mg 1.49 mg Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 28% more
Potassium 409 mg 172 mg Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 138% more

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Compare whole food groups for a cleaner, averaged breakdown.