Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw Avocados, raw, all commercial varieties Difference
Calories 169 kcal 160 kcal Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 6% more
Protein 20.05 g 2 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 903% more
Carbs 1.15 g 8.53 g Avocados, raw, all commercial varieties has 87% more
Fat 9.39 g 14.66 g Avocados, raw, all commercial varieties has 36% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 84 mg 7 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 1100% more
Calcium 7 mg 12 mg Avocados, raw, all commercial varieties has 42% more
Iron 2.95 mg 0.55 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 436% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 365 mg 485 mg Avocados, raw, all commercial varieties has 25% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.