Bread, multi-grain (includes whole-grain) vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Bread, multi-grain (includes whole-grain)
8 wins
🏆
Egg, whole, raw, fresh
3 wins
Nutrient Bread, multi-grain (includes whole-grain) Egg, whole, raw, fresh Difference
Calories 265 kcal 143 kcal Bread, multi-grain (includes whole-grain) has 85% more
Protein 13.36 g 12.56 g Bread, multi-grain (includes whole-grain) has 6% more
Carbs 43.34 g 0.72 g Bread, multi-grain (includes whole-grain) has 5919% more
Fat 4.23 g 9.51 g Egg, whole, raw, fresh has 56% more
Fiber 7.4 g 0 g Bread, multi-grain (includes whole-grain) has 0% more
Sugar 6.39 g 0.37 g Bread, multi-grain (includes whole-grain) has 1627% more
Sodium 381 mg 142 mg Bread, multi-grain (includes whole-grain) has 168% more
Calcium 103 mg 56 mg Bread, multi-grain (includes whole-grain) has 84% more
Iron 2.5 mg 1.75 mg Bread, multi-grain (includes whole-grain) has 43% more
Vitamin C 0.1 mg 0 mg Bread, multi-grain (includes whole-grain) has 0% more
Potassium 230 mg 138 mg Bread, multi-grain (includes whole-grain) has 67% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.