Bread, white, commercially prepared, toasted, low sodium no salt vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Bread, white, commercially prepared, toasted, low sodium no salt
6 wins
🏆
Avocados, raw, all commercial varieties
5 wins
Nutrient Bread, white, commercially prepared, toasted, low sodium no salt Avocados, raw, all commercial varieties Difference
Calories 293 kcal 160 kcal Bread, white, commercially prepared, toasted, low sodium no salt has 83% more
Protein 9 g 2 g Bread, white, commercially prepared, toasted, low sodium no salt has 350% more
Carbs 54.4 g 8.53 g Bread, white, commercially prepared, toasted, low sodium no salt has 538% more
Fat 4 g 14.66 g Avocados, raw, all commercial varieties has 73% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 376 mg 7 mg Bread, white, commercially prepared, toasted, low sodium no salt has 5271% more
Calcium 119 mg 12 mg Bread, white, commercially prepared, toasted, low sodium no salt has 892% more
Iron 3.33 mg 0.55 mg Bread, white, commercially prepared, toasted, low sodium no salt has 505% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 131 mg 485 mg Avocados, raw, all commercial varieties has 73% more

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