Cake, pound, commercially prepared, other than all butter, unenriched vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Cake, pound, commercially prepared, other than all butter, unenriched
6 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
| Nutrient | Cake, pound, commercially prepared, other than all butter, unenriched | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 389 kcal | 61 kcal ★ | Cake, pound, commercially prepared, other than all butter, unenriched has 538% more |
| Protein | 5.2 g ★ | 3.15 g | Cake, pound, commercially prepared, other than all butter, unenriched has 65% more |
| Carbs | 52.5 g ★ | 4.8 g | Cake, pound, commercially prepared, other than all butter, unenriched has 994% more |
| Fat | 17.9 g | 3.25 g ★ | Cake, pound, commercially prepared, other than all butter, unenriched has 451% more |
| Fiber | 1 g ★ | 0 g | Cake, pound, commercially prepared, other than all butter, unenriched has 0% more |
| Sugar | 0 g ★ | 5.05 g | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Sodium | 400 mg | 43 mg ★ | Cake, pound, commercially prepared, other than all butter, unenriched has 830% more |
| Calcium | 64 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 43% more |
| Iron | 0.6 mg ★ | 0.03 mg | Cake, pound, commercially prepared, other than all butter, unenriched has 1900% more |
| Vitamin C | 0.1 mg ★ | 0 mg | Cake, pound, commercially prepared, other than all butter, unenriched has 0% more |
| Potassium | 106 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 20% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.