Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt vs Egg, whole, raw, fresh

Nutrition comparison per 100g

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Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt
8 wins
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Egg, whole, raw, fresh
2 wins
Nutrient Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt Egg, whole, raw, fresh Difference
Calories 56 kcal 143 kcal Egg, whole, raw, fresh has 61% more
Protein 1.44 g 12.56 g Egg, whole, raw, fresh has 89% more
Carbs 11.74 g 0.72 g Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt has 1531% more
Fat 0.2 g 9.51 g Egg, whole, raw, fresh has 98% more
Fiber 0.7 g 0 g Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt has 0% more
Sugar 0.07 g 0.37 g Egg, whole, raw, fresh has 81% more
Sodium 34 mg 142 mg Egg, whole, raw, fresh has 76% more
Calcium 104 mg 56 mg Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt has 86% more
Iron 4.09 mg 1.75 mg Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt has 134% more
Potassium 23 mg 138 mg Egg, whole, raw, fresh has 83% more

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