Cereals ready-to-eat, wheat germ, toasted, plain vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, wheat germ, toasted, plain
7 wins
🏆
Egg, whole, raw, fresh
4 wins
Nutrient Cereals ready-to-eat, wheat germ, toasted, plain Egg, whole, raw, fresh Difference
Calories 382 kcal 143 kcal Cereals ready-to-eat, wheat germ, toasted, plain has 167% more
Protein 29.1 g 12.56 g Cereals ready-to-eat, wheat germ, toasted, plain has 132% more
Carbs 49.6 g 0.72 g Cereals ready-to-eat, wheat germ, toasted, plain has 6789% more
Fat 10.7 g 9.51 g Cereals ready-to-eat, wheat germ, toasted, plain has 13% more
Fiber 15.1 g 0 g Cereals ready-to-eat, wheat germ, toasted, plain has 0% more
Sugar 7.8 g 0.37 g Cereals ready-to-eat, wheat germ, toasted, plain has 2008% more
Sodium 4 mg 142 mg Egg, whole, raw, fresh has 97% more
Calcium 45 mg 56 mg Egg, whole, raw, fresh has 20% more
Iron 9.09 mg 1.75 mg Cereals ready-to-eat, wheat germ, toasted, plain has 419% more
Vitamin C 6 mg 0 mg Cereals ready-to-eat, wheat germ, toasted, plain has 0% more
Potassium 947 mg 138 mg Cereals ready-to-eat, wheat germ, toasted, plain has 586% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.