Cheese, pasteurized process, pimento vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Cheese, pasteurized process, pimento
4 wins
🏆
Fish, salmon, pink, cooked, dry heat
7 wins
| Nutrient | Cheese, pasteurized process, pimento | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 375 kcal | 153 kcal ★ | Cheese, pasteurized process, pimento has 145% more |
| Protein | 22.13 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 10% more |
| Carbs | 1.73 g ★ | 0 g | Cheese, pasteurized process, pimento has 0% more |
| Fat | 31.2 g | 5.28 g ★ | Cheese, pasteurized process, pimento has 491% more |
| Fiber | 0.1 g ★ | 0 g | Cheese, pasteurized process, pimento has 0% more |
| Sugar | 0.62 g | 0 g ★ | Cheese, pasteurized process, pimento has 0% more |
| Sodium | 915 mg | 90 mg ★ | Cheese, pasteurized process, pimento has 917% more |
| Calcium | 614 mg ★ | 8 mg | Cheese, pasteurized process, pimento has 7575% more |
| Iron | 0.42 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 7% more |
| Vitamin C | 2.3 mg ★ | 0 mg | Cheese, pasteurized process, pimento has 0% more |
| Potassium | 162 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 63% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.