Cheese, pasteurized process, pimento Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cheese, pasteurized process, pimento is high in protein, Calcium, Magnesium, and Phosphorus; a good source of Selenium.

Dairy and Egg Products
375kcal
Calories
22.1g
Protein
1.7g
Carbs
31.2g
Fat
0.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
614%
Iron
0.4%
Magnesium
22%
Phosphorus
744%
Potassium
162%
Sodium
915%
Zinc
3%
Copper
0%
Manganese
0%
Selenium
14.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cheese, pasteurized process, pimento

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Frozen Salad

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Pimento Cheese Salad

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Pastor'S Delight

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Bar Cheese Spread

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Dawn'S Focaccia Bread

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Deviled Ham Dip For Chips

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Party Spread

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Edna'S Cheese Ball

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3-Cheese Ball

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Deviled Ham Dip For Crackers

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Full Meal Casserole

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