Cheese puffs and twists, corn based, baked, low fat vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Cheese puffs and twists, corn based, baked, low fat
6 wins
🏆
Quinoa, cooked
5 wins
Nutrient Cheese puffs and twists, corn based, baked, low fat Quinoa, cooked Difference
Calories 432 kcal 120 kcal Cheese puffs and twists, corn based, baked, low fat has 260% more
Protein 8.5 g 4.4 g Cheese puffs and twists, corn based, baked, low fat has 93% more
Carbs 72.35 g 21.3 g Cheese puffs and twists, corn based, baked, low fat has 240% more
Fat 12.1 g 1.92 g Cheese puffs and twists, corn based, baked, low fat has 530% more
Fiber 3.6 g 2.8 g Cheese puffs and twists, corn based, baked, low fat has 29% more
Sugar 7.29 g 0.87 g Cheese puffs and twists, corn based, baked, low fat has 738% more
Sodium 842 mg 7 mg Cheese puffs and twists, corn based, baked, low fat has 11929% more
Calcium 357 mg 17 mg Cheese puffs and twists, corn based, baked, low fat has 2000% more
Iron 1.28 mg 1.49 mg Quinoa, cooked has 14% more
Vitamin C 21.4 mg 0 mg Cheese puffs and twists, corn based, baked, low fat has 0% more
Potassium 286 mg 172 mg Cheese puffs and twists, corn based, baked, low fat has 66% more

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