Chicken breast tenders, breaded, uncooked vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Chicken breast tenders, breaded, uncooked
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
9 wins
Nutrient Chicken breast tenders, breaded, uncooked Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 263 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 32% more
Protein 14.73 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 13% more
Carbs 15.01 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 77% more
Fat 15.75 g 6.9 g Chicken breast tenders, breaded, uncooked has 128% more
Fiber 1.1 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 90% more
Sugar 0.37 g 0 g Chicken breast tenders, breaded, uncooked has 0% more
Sodium 536 mg 2 mg Chicken breast tenders, breaded, uncooked has 26700% more
Calcium 19 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 65% more
Iron 1.11 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 76% more
Vitamin C 0.8 mg 0 mg Chicken breast tenders, breaded, uncooked has 0% more
Potassium 214 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.