Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour
3 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 332 kcal 90 kcal Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 269% more
Protein 24.01 g 2.01 g Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 1095% more
Carbs 4.24 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 80% more
Fat 23.61 g 0.15 g Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 15640% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 82 mg 36 mg Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 128% more
Calcium 31 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 18% more
Iron 2.42 mg 0.69 mg Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour has 251% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 180 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 62% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.