Chicken, stewing, dark meat, meat only, cooked, stewed Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken, stewing, dark meat, meat only, cooked, stewed is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Poultry Products
258kcal
Calories
28.1g
Protein
0g
Carbs
15.3g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
12%
Iron
1.6%
Magnesium
22%
Phosphorus
187%
Potassium
204%
Sodium
95%
Zinc
3.1%
Copper
0.1%
Manganese
0%
Selenium
21.8%
More Poultry Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).