Cookies, oatmeal, commercially prepared, soft-type vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Cookies, oatmeal, commercially prepared, soft-type
2 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Cookies, oatmeal, commercially prepared, soft-type Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 409 kcal 389 kcal Cookies, oatmeal, commercially prepared, soft-type has 5% more
Protein 6.1 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 64% more
Carbs 65.7 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 1% more
Fat 14.7 g 6.9 g Cookies, oatmeal, commercially prepared, soft-type has 113% more
Fiber 2.7 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Sodium 349 mg 2 mg Cookies, oatmeal, commercially prepared, soft-type has 17350% more
Calcium 90 mg 54 mg Cookies, oatmeal, commercially prepared, soft-type has 67% more
Iron 2.79 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 41% more
Vitamin C 0.2 mg 0 mg Cookies, oatmeal, commercially prepared, soft-type has 0% more
Potassium 135 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 69% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.