Corn with red and green peppers, canned, solids and liquids vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Corn with red and green peppers, canned, solids and liquids
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Corn with red and green peppers, canned, solids and liquids Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 75 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 81% more
Protein 2.33 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Carbs 18.17 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 73% more
Fat 0.55 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 92% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 347 mg 2 mg Corn with red and green peppers, canned, solids and liquids has 17250% more
Calcium 5 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Iron 0.79 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Vitamin C 8.8 mg 0 mg Corn with red and green peppers, canned, solids and liquids has 0% more
Potassium 153 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 64% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.