Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) vs Bananas, raw
Nutrition comparison per 100g
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Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)
4 wins
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Bananas, raw
7 wins
| Nutrient | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 119 kcal | 89 kcal ★ | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 34% more |
| Protein | 22.78 g ★ | 1.09 g | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 1990% more |
| Carbs | 1.52 g | 22.84 g ★ | Bananas, raw has 93% more |
| Fat | 1.7 g | 0.33 g ★ | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 415% more |
| Fiber | 0 g | 2.6 g ★ | Bananas, raw has 100% more |
| Sugar | 0 g ★ | 12.23 g | Bananas, raw has 100% more |
| Sodium | 947 mg | 1 mg ★ | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 94600% more |
| Calcium | 91 mg ★ | 5 mg | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 1720% more |
| Iron | 0.32 mg ★ | 0.26 mg | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) has 23% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 170 mg | 358 mg ★ | Bananas, raw has 53% more |
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