Dock, cooked, boiled, drained, without salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Dock, cooked, boiled, drained, without salt is high in Calcium, Magnesium, Phosphorus, and Potassium.

Vegetables and Vegetable Products
20kcal
Calories
1.8g
Protein
2.9g
Carbs
0.6g
Fat
2.6g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
38%
Iron
2.1%
Magnesium
89%
Phosphorus
52%
Potassium
321%
Sodium
3%
Zinc
0.2%
Copper
0.1%
Manganese
0.3%
Selenium
0.9%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).