Duck, domesticated, meat and skin, raw vs Nuts, almonds
Nutrition comparison per 100g
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Duck, domesticated, meat and skin, raw
4 wins
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Nuts, almonds
7 wins
| Nutrient | Duck, domesticated, meat and skin, raw | Nuts, almonds | Difference |
|---|---|---|---|
| Calories | 404 kcal ★ | 579 kcal | Nuts, almonds has 30% more |
| Protein | 11.49 g | 21.15 g ★ | Nuts, almonds has 46% more |
| Carbs | 0 g | 21.55 g ★ | Nuts, almonds has 100% more |
| Fat | 39.34 g ★ | 49.93 g | Nuts, almonds has 21% more |
| Fiber | 0 g | 12.5 g ★ | Nuts, almonds has 100% more |
| Sugar | 0 g ★ | 4.35 g | Nuts, almonds has 100% more |
| Sodium | 63 mg | 1 mg ★ | Duck, domesticated, meat and skin, raw has 6200% more |
| Calcium | 11 mg | 269 mg ★ | Nuts, almonds has 96% more |
| Iron | 2.4 mg | 3.71 mg ★ | Nuts, almonds has 35% more |
| Vitamin C | 2.8 mg ★ | 0 mg | Duck, domesticated, meat and skin, raw has 0% more |
| Potassium | 209 mg | 733 mg ★ | Nuts, almonds has 71% more |
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Compare whole food groups for a cleaner, averaged breakdown.