Duck, wild, breast, meat only, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Duck, wild, breast, meat only, raw
4 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Duck, wild, breast, meat only, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 123 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 68% more
Protein 19.85 g 16.89 g Duck, wild, breast, meat only, raw has 18% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 4.25 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 38% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 57 mg 2 mg Duck, wild, breast, meat only, raw has 2750% more
Calcium 3 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Iron 4.51 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 4% more
Vitamin C 6.2 mg 0 mg Duck, wild, breast, meat only, raw has 0% more
Potassium 268 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 38% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.