Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 215 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 45% more
Protein 28.77 g 16.89 g Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed has 70% more
Carbs 2.13 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Fat 10.2 g 6.9 g Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed has 48% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 761 mg 2 mg Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed has 37950% more
Calcium 40 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 26% more
Iron 0.96 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Potassium 296 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 31% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.