Broadbeans (Fava Beans) Nutrition Facts
4 varieties — data from USDA FoodData Central. • Category: Legumes and Legume Products
All Broadbeans (Fava Beans) Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Broadbeans (fava beans), mature seeds, canned | 71 | 5.5g | 0.2g | 12.4g | 3.7g | 453mg | 26mg | 1mg | 1.8mg | 242mg |
| Broadbeans (fava beans), mature seeds, cooked, boiled, with salt | 110 | 7.6g | 0.4g | 19.7g | 5.4g | 241mg | 36mg | 1.5mg | 0.3mg | 268mg |
| Broadbeans (fava beans), mature seeds, cooked, boiled, without salt | 110 | 7.6g | 0.4g | 19.7g | 5.4g | 5mg | 36mg | 1.5mg | 0.3mg | 268mg |
| Broadbeans (fava beans), mature seeds, raw | 341 | 26.1g | 1.5g | 58.3g | 25g | 13mg | 103mg | 6.7mg | 1.4mg | 1062mg |
Recipes using Broadbeans (Fava Beans)
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