Milk Substitutes vs Oats (Includes Foods For Usda'S Food Distribution Program)

Nutrition comparison — average per 100g across all varieties

Milk Substitutes
Calories 61kcal
Protein 1.8g
Fat 3.4g
Carbs 6.2g
Fiber 0g
vs
Oats (Includes Foods For Usda'S Food Distribution Program)
Calories 389kcal ↑
Protein 16.9g ↑
Fat 6.9g ↑
Carbs 66.3g ↑
Fiber 10.6g ↑

Full Nutrition Breakdown

Nutrient (per 100g) Milk Substitutes Oats (Includes Foods For Usda'S Food Distribution Program) Higher
Calories 61kcal 389kcal Oats (Includes Foods For Usda'S Food Distribution Program)
Protein 1.8g 16.9g Oats (Includes Foods For Usda'S Food Distribution Program)
Fat 3.4g 6.9g Oats (Includes Foods For Usda'S Food Distribution Program)
Carbs 6.2g 66.3g Oats (Includes Foods For Usda'S Food Distribution Program)
Fiber 0g 10.6g Oats (Includes Foods For Usda'S Food Distribution Program)
Sodium 78mg 2mg Milk Substitutes
Calcium 33mg 54mg Oats (Includes Foods For Usda'S Food Distribution Program)
Iron 0.4mg 4.7mg Oats (Includes Foods For Usda'S Food Distribution Program)
Vitamin C 0mg 0mg Equal
Potassium 114mg 429mg Oats (Includes Foods For Usda'S Food Distribution Program)