KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product vs Quinoa, cooked

Nutrition comparison per 100g

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KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
4 wins
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Quinoa, cooked
7 wins
Nutrient KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product Quinoa, cooked Difference
Calories 222 kcal 120 kcal KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 85% more
Protein 19.6 g 4.4 g KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 345% more
Carbs 11.8 g 21.3 g Quinoa, cooked has 45% more
Fat 10.6 g 1.92 g KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 452% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 8.5 g 0.87 g KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 877% more
Sodium 1586 mg 7 mg KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 22557% more
Calcium 574 mg 17 mg KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 3276% more
Iron 0.14 mg 1.49 mg Quinoa, cooked has 91% more
Vitamin C 0.1 mg 0 mg KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 0% more
Potassium 345 mg 172 mg KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product has 101% more

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