Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised
5 wins
🏆
Quinoa, cooked
5 wins
Nutrient Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised Quinoa, cooked Difference
Calories 264 kcal 120 kcal Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 120% more
Protein 31.4 g 4.4 g Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 614% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 15.36 g 1.92 g Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 700% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 97 mg 7 mg Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 1286% more
Calcium 58 mg 17 mg Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 241% more
Iron 2.28 mg 1.49 mg Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 53% more
Potassium 289 mg 172 mg Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised has 68% more

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