Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 143 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 63% more
Protein 20.2 g 16.89 g Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw has 20% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 6.88 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 0% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 65 mg 2 mg Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw has 3150% more
Calcium 5 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Iron 1.16 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Potassium 325 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 24% more

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Compare whole food groups for a cleaner, averaged breakdown.