Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised
2 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 255 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 34% more
Protein 31.06 g 16.89 g Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised has 84% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 14.56 g 6.9 g Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised has 111% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 59 mg 2 mg Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised has 2850% more
Calcium 40 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 26% more
Iron 1.89 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 60% more
Potassium 213 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more

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Compare whole food groups for a cleaner, averaged breakdown.