Lettuce, butterhead (includes boston and bibb types), raw vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Lettuce, butterhead (includes boston and bibb types), raw
7 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
4 wins
Nutrient Lettuce, butterhead (includes boston and bibb types), raw Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 13 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 95% more
Protein 1.35 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 94% more
Carbs 2.23 g 0 g Lettuce, butterhead (includes boston and bibb types), raw has 0% more
Fat 0.22 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 99% more
Fiber 1.1 g 0 g Lettuce, butterhead (includes boston and bibb types), raw has 0% more
Sugar 0.94 g 0 g Lettuce, butterhead (includes boston and bibb types), raw has 0% more
Sodium 5 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 94% more
Calcium 35 mg 26 mg Lettuce, butterhead (includes boston and bibb types), raw has 35% more
Iron 1.24 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 52% more
Vitamin C 3.7 mg 0 mg Lettuce, butterhead (includes boston and bibb types), raw has 0% more
Potassium 238 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 29% more

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Compare whole food groups for a cleaner, averaged breakdown.