Milk, dry, nonfat, instant, without added vitamin A and vitamin D vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Milk, dry, nonfat, instant, without added vitamin A and vitamin D
6 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
4 wins
Nutrient Milk, dry, nonfat, instant, without added vitamin A and vitamin D Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 358 kcal 246 kcal Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 46% more
Protein 35.1 g 24.04 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 46% more
Carbs 52.19 g 0 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 0% more
Fat 0.72 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 95% more
Sugar 52.19 g 0 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 0% more
Sodium 549 mg 83 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 561% more
Calcium 1231 mg 26 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 4635% more
Iron 0.31 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 88% more
Vitamin C 5.6 mg 0 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 0% more
Potassium 1705 mg 335 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 409% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.