Milk, fluid, nonfat, calcium fortified (fat free or skim) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Milk, fluid, nonfat, calcium fortified (fat free or skim)
4 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Milk, fluid, nonfat, calcium fortified (fat free or skim) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 35 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Protein 3.4 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Carbs 4.85 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Fat 0.18 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sugar 4.85 g 0 g Milk, fluid, nonfat, calcium fortified (fat free or skim) has 0% more
Sodium 52 mg 2 mg Milk, fluid, nonfat, calcium fortified (fat free or skim) has 2500% more
Calcium 204 mg 54 mg Milk, fluid, nonfat, calcium fortified (fat free or skim) has 278% more
Iron 0.04 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 99% more
Vitamin C 1 mg 0 mg Milk, fluid, nonfat, calcium fortified (fat free or skim) has 0% more
Potassium 166 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 61% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.