Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
6 wins
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Turkey, whole, breast, meat only, cooked, roasted
3 wins
Nutrient Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 41 kcal 147 kcal Turkey, whole, breast, meat only, cooked, roasted has 72% more
Protein 3.96 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 87% more
Carbs 5.56 g 0 g Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has 0% more
Fat 0.25 g 2.08 g Turkey, whole, breast, meat only, cooked, roasted has 88% more
Sodium 59 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 40% more
Calcium 143 mg 9 mg Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has 1489% more
Iron 0.06 mg 0.71 mg Turkey, whole, breast, meat only, cooked, roasted has 92% more
Vitamin C 1.1 mg 0 mg Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has 0% more
Potassium 182 mg 249 mg Turkey, whole, breast, meat only, cooked, roasted has 27% more

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Compare whole food groups for a cleaner, averaged breakdown.