Mung beans, mature seeds, cooked, boiled, with salt vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Mung beans, mature seeds, cooked, boiled, with salt
8 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
Nutrient Mung beans, mature seeds, cooked, boiled, with salt Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 105 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 19% more
Protein 7.02 g 2.69 g Mung beans, mature seeds, cooked, boiled, with salt has 161% more
Carbs 19.15 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 32% more
Fat 0.38 g 0.28 g Mung beans, mature seeds, cooked, boiled, with salt has 36% more
Fiber 7.6 g 0.4 g Mung beans, mature seeds, cooked, boiled, with salt has 1800% more
Sugar 2 g 0.05 g Mung beans, mature seeds, cooked, boiled, with salt has 3900% more
Sodium 238 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 38% more
Calcium 27 mg 10 mg Mung beans, mature seeds, cooked, boiled, with salt has 170% more
Iron 1.4 mg 0.2 mg Mung beans, mature seeds, cooked, boiled, with salt has 600% more
Vitamin C 1 mg 0 mg Mung beans, mature seeds, cooked, boiled, with salt has 0% more
Potassium 266 mg 35 mg Mung beans, mature seeds, cooked, boiled, with salt has 660% more

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